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Old 11-25-2006, 09:17 AM
jociecee jociecee is offline
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Join Date: Apr 2001
Location: western MA
Posts: 864
We usually have some type of roast beef and at least one other meat or poultry. My whole family gets together for Christmas and eat all the time(especially my very thin brothers and sister) so we need good leftovers for sandwiches. We may have a ham or turkey. I don't know what sides we'll have. My grandmother usually makes some type of Southern greens, either turnip, collard, or mustard greens, and black eyed peas and rice. We make ambrosia salad and then my sister and I try to get creative with the other sides. Appetizers galore too, lots of shrimp(my family loves seafood), stuffed celery, black and green olives, deviled eggs, and usually a few new ones that we come up with. Desserts-sweet potato pie, apple pie, cranberry and banan nut breads, Christmas cookies, pound cake, etc. Lots of food and good times!
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Jocelyn



My babies are the joys of my life and keep me young:
The twins,Tatiana Gabrielle and William Joseph , 1/29/97, and baby boy, Jared Lawrence, 8/27/02.
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