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There are a lot that I have never been to but the one that I really, really, want to try is................... White Castle. All my life (50 years) I have heard from my parents how great they were when they lived in Chicago. How they were delicious, you had to eat a bunch because they were small, and you could never sneak them in to the movies because of their smell. I have tried the frozen ones but I know they are not the same as the real thing. Why oh why are there no White Castles in CA? You would think with all the people that grew up eating them back east they would make a lot of money if they opened up some out here.
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